Protein bowls are surging in popularity with their combination of grains, veggies and quality beef and pork. We’ve put together some mouth-watering menu ideas that highlight trending flavors. Check out our twist on a Korean beef bowl, spicy quinoa bowl with skirt steak, and more.
Bone-in Strip Loin
Bone-in strip loin can be prepared as a bone-in roast or cut into bone-in strip steaks.
What makes this
Premier steak choice. Prized for its rich, hearty flavor.
What makes this cut a
good menu option?
Excellent balance of superb tenderness and great flavor.
Why is this cut a good
Fine dining favorite due to its great taste and tenderness. Less common cut so potential exists to charge more for it.